I love the Skinnytaste.com website. There are so many delicious and weight-conscious dishes to make. In the past couple of months, I’ve made the broccoli cheese and potato soup and the pumpkin spice no-bake cheesecake. So. Much. Yum. (Plus, since I’m the type of person who could eat the same things over and over, it’s nice to add in a little variety.)
As I was browsing the other day, I found a recipe for orecchiette pasta with sausage and broccoli (original recipe here). It looked delicious but isn’t something my vegetarian family would be able to eat as is. Luckily, this is a recipe that is SUPER easy to “vegetarianize” and substitute in a meat replacement.